Carnation Corn Shields (Pack of 3)
- Protects Painful Corns
- Next Day Delivery Available
- Easy To Use Spray
Carnation Footcare Corn Shields are made from an advanced soft polymer gel that protects and relieves painful corns, absorbing shock and reducing friction.
What Carnation Corn Shields are and what they are used for
Carnation Corn Shields are protective bandages which help to provide relief from pain and discomfort caused by corns. The soft gel lining provides protection from friction and shock.They help to protect corns through the use of an advanced polymer gel which protects corns from pressure and friction. Elasticated fabric coupled with a slim design keeps the shield in place and they stretch to fit any size toe. The Carnation Corn Shields contain mineral oil to soften and moisturise the skin which can help to remove corns and prevent pressure. The Shields are washable and reusable.
Corns and calluses are hard or thick areas of skin that can be painful. They’re not often serious. There are things you can try to ease them yourself.
Before you use Carnation Shields
People who have diabetes or circulatory disorders should seek professional advice before using Carnation Corn Shields. Do not use on open wounds. Discontinue use if any irritation or discomfort occurs. Keep out of the reach and sight of children.
How to use Carnation Shields
Make sure the skin surrounding the corn is clear and dry. Apply the corn shield around the affected area, ensuring the gel layer is next to the skin. If the Carnation Corn Shield is to be applied to the big toe, stretch width ways before applying. Remove Carnation Shields overnight to allow the skin to breathe.
always read the label before using.
Carnation Corn Ingredients
Contains mineral oil to soften and moisturise the skin – can help to gently remove corns and prevent pressure which causes reoccurance. Slim design fits comfortably inside any shoe and the elasticated fabric outer keeps the shield in position and stretches to fit all sizes.
See our other foot care range